Due to its variety of landscapes and crops, Terres de l'Ebre offers a huge richness of products for the basis of its tasty, traditional cuisine, which is one of its main tourist attractions. The biggest secret is using top quality, local products: rice from the Ebre Delta, fish, mussels, oysters and king prawns, as well as fresh fruit and vegetables. Oil, wine and fruit are the ideal complements to coastal cuisine. In fact, it is the mixture of all of these different elements which gives such a variety of flavours to gastronomy in Terres de l'Ebre.
There are different routes related to rice, oil or wine from Terra Alta (all officially recognized as high quality products), where you can try each one, as well as get a feel of the countryside, culture and traditions linked to them: your taste-buds are just waiting to discover Terres de l'Ebre.
The rice route
Genuine flavours from Delta de l'Ebre
The wine route 
The mussel and oyster route 
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